"Celebrate" Tea Sugar Cubes

There’s just something joyful about turning an everyday cup of tea into a celebration. These “Celebrate” Tea Sugar Cubes are a simple but beautiful way to add a touch of sweetness, sparkle, and creativity to your favorite drinks. Infused with the fruity, uplifting notes of Celebrate Tea, they melt beautifully into hot tea, Southern sweet tea, lemonade, mocktails, and more — making ordinary moments feel a little more special.

"Celebrate" Tea Sugar Cubes

Ingredients

• 1 cup organic raw cane sugar
• 1–2 tsp finely ground Celebrate Tea
  
• 1½–2 tsp strong tea concentrate

Instructions

1. Finely grind a small portion of the Celebrate tea blend using a spice grinder or mortar and pestle. Leave a few larger decorative pieces if desired.
2. In a mixing bowl, combine:
   • organic cane sugar
   • ground tea blend
3. Add the tea concentrate very slowly, mixing continuously.
4. The mixture should resemble damp sand:
   • moist enough to hold shape when squeezed
   • not wet or syrupy
5. Press the mixture firmly into silicone molds or sugar cube molds.
6. Gently press decorative petals into the tops before drying if desired.
7. Allow cubes to dry:
   • 12–24 hours at room temperature
     OR
   • in a dehydrator on very low heat
8. Carefully remove once fully hardened.